Hi-Wire Brewing’s new Tiki Easy Bar brings a taste of the islands to the highlands. Also: The Buzz Sober Social Bar and Café opens in Hendersonville; Gingerbread house competition registration begins at The Omni Grove Park Inn; and more!
Tag: Omni Grove Park Inn
Showing 1-21 of 23 results
Around Town: Dillsboro welcomes Easter with annual Hat Parade
The town of Dillsboro holds its popular Easter Hat Parade. Plus, the Swannanoa Valley Museum and History Center hosts a series of author discussions, the North Carolina Stage Company presents a fact-based comedy and Weaverville’s Art in Autumn calls for artists.
Around Town: Arts and Crafts Conference and Shows celebrates 35 years in Asheville
The National Arts and Crafts Conference and Shows returns to The Omni Grove Park Inn. Plus: Citizen Vinyl launches a podcast; Hood Huggers offers free tours to Black residents; and the Western North Carolina Historical Association presents a talk on the Brevard Rosenwald School.
What’s new in food: Asheville Cider Crawl expands
Asheville Cider Crawl is set for Saturday, Aug. 28, plus the Omni Grove Park Inn hosts its 29th annual National Gingerbread House Competition, Metro Wines raises money for homeless pets, and more local food news.
Food news: Reopenings, new restaurants and virtual gingerbread houses
Cousins Cuban Café launches in Black Mountain, Rhubarb and Cucina 24 reopen their dining rooms, The Omni Grove Park Inn’s National Gingerbread House Competition offers a virtual cooking class series, and more local food news.
Food Court: Introducing Kay West’s occasional column on the local culinary scene
Though my friends and family were taken aback when I suddenly — to them — decided to leave Nashville, they were delighted at my destination. “Asheville? I love Asheville!”
Letter: More gingerbread houses, please
“Can we suggest it to local businesses to start a gingerbread display for anyone who wants to enter or anyone who wants to come see it?”
Small bites: Bounty of Bethlehem
Bounty of Bethlehem continues its quest to provide a Christmas meal for residents in need. Also: O’Hole-y Night returns to Hole Doughnuts, Lookout Brewing Co. hosts Christmas Eve by Candlelight, The Cut Cocktail Lounge celebrates the holidays with a pair of special dinners and plenty more.
Small bites: The Social hosts inaugural Biscuit & Gravy Battle
The Social invites amateurs and professionals to compete in its inaugural Biscuit & Gravy Battle. Also: Fermented Pairings Series Vol. 9: Wintertime Treats; Brunch with Santa Claus; Cacao Alchemy and plenty more.
Small bites: Dining out on Thanksgiving
A sampling of local restaurant options for those who prefer to have someone else do the holiday cooking.
Grove Park Inn hosts inaugural NC Sour Sunday
The festivities begin with a Sour Beer Brunch at EDISON followed by tastings of sour beers from 14 North Carolina breweries on the Mountain View Terrace.
Small bites: Food Connection’s Hunger Relief Concert returns to The Grey Eagle
The upcoming concert at The Grey Eagle supports the work of Food Connection, which helps divert unused food from Asheville restaurants to organizations that feed the hungry. Also this week: Asheville Wing War, Dine To Be Kind and more local food news.
Small bites: New Year’s Eve dinner happenings
Whether you’re in Asheville, Hendersonville, Marshall or Saluda, Western North Carolina is planning a host of tasty New Year’s Eve options.
Gingerbread dreams: National competition at the Grove Park Inn spreads holiday cheer
This year’s winners talk about what it takes to build a stellar gingerbread creation.
Horror in the highlands: Asheville’s ghostly legends provide a glimpse into city’s past
Like any good Southern city, Asheville’s history is steeped in the gothic and the paranormal. While the facts and claims behind these legends vary from story to story (and storyteller), Asheville’s “ghosts” play an often unheralded role in capturing and preserving the city’s past.
She’s the boss: Female business leaders provide examples for the future
As more women work toward leadership roles in the local workforce, female business leaders and local organizations are working to provide the encouragement and resources necessary to help them attain equity and advancement in the workplace. Sharing their wealth of experiences, these community leaders are hoping they can lay the groundwork for the next generation of successful women professionals.
Small bites: OWL Bakery brings Old World treats to the mountains
“Rotating special pastries on certain days allows us to explore different cultures through our pastries,” says Susannah Gebhart, owner of Old World Levain Bakery.
Chamber celebrates strong year, recognizes member accomplishments
At the Asheville Area Chamber of Commerce’s Annual Meeting on June 30, area business folk mingled, munched and meditated as they considered the state of the local business community. Awards were given and a keynote address was heard. The Omni Grove Park Inn deftly managed the sold-out crowd, though filled parking decks presented some attendees with an opportunity for a brisk walk from surface lots to the ballroom.
Making local tourism sustainable
What does a catchphrase like “sustainable tourism” mean here in Western North Carolina? How do you make it work at the ground level? Local businesses, organizations and public officials weigh in on what such a model might look like in the region.
Asheville staycation: A taste of England
Asheville restaurants, breweries and bars offer plenty of food- and drink-focused ways to experience the flavor of Great Britain without straying from home.
Where to eat in WNC while ringing in 2016
Asheville-area chefs have created a smorgasbord of memorable menus to commemorate the end of 2015.
